Friday, May 28, 2010
An American Aisle in London
I wish I had taken a picture of Selfridges’ food hall when I was in London, as it is a sight to be believed. I especially liked the entire row of “American Food.” The most prominent items in this aisle were two kinds of Marshmallow fluff (plain and strawberry), Lucky Charms, and Kraft Macaroni and Cheese (Kraft Dinner to fellow Canadians).
And let's not forget the Aunt Jemima's. Amid tea, scones and marmite, I was in the mood for some American cuisine. And so I made my favourite macaroni and cheese and some peanut butter and jam biscuits. I guess it’s ironic that those biscuits come straight from from the kitchen of Nigella Lawson.
Good Eats in Amsterdam
My mum and I would plod through the rain to see some of Amsterdam’s fabulous museums but we often rested in the afternoon with a cup of fresh mint tea. A cup of really special tea like that and a slice of appletoort from Cafe de Jaren makes for a lovely afternoon break. Other Dutch treats I recommend are the unassuming but delicious coffee-caramels hopjes and stroopwaffels (syrup waffles), cookie-like waffles that smush together a thin layer of caramely syrup.
I don’t think I’d ever eaten Indonesian food before that trip, but it was very good. As a former Dutch colony, Indonesian food has caught on in Holland in a big way. My mum and I had a very delish rijstoffel one evening, right across from the flower market. Our dishes were a little heavy on the tofu, but the meal was delicious.
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